News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
RODILHA DE OVAR
Yeast dough pastry, round in shape with hole in the center, topped with coffee frosting and spots of white frosting.
Product
Paia de toucinho de porco preto
Translation in progress.
Product
- DOP
Translation in progress.
Product
- DOP
Translation in progress.
Product
PICKLES DOCES - ÉQUALIFICADO
Translation in progress.
Product
COVILHETE OF VILA REAL
Covilhete of Vila Real is a meat pastry, weighing approximately 50g to 60g, filled with a mince made mostly from stewed beef. The covilhete has a truncated cone shape made with puff pastry, which is topped with puff pastry with the characteristic helical curl of this product. The pastry is crispy and crunchy, and the filling is soft and grainy, where you can see the pieces of minced meat that may be bound by a slightly thick cream resulting from the mixture of fats and flour. The smell of the puff pastry contrasts slightly with the aromas of the filling. Its flavor comes from the mixture of the puff pastry and the filling, where the characteristic flavors of garlic and onion, fat and meat, with a light touch of parsley.
Product
Bolo Rainha
Translation in progress.
Product
CARTUCHOS DE AMÊNDOA DE CERNACHE DO BONJARDIM
Translation in progress.
Product
PRESUNTO DE VINHAIS OU PRESUNTO BÍSARO DE VINHAIS - IGP
Translation in progress.
Product
CANOCO DE UL - MCA
O “canoco de Ul” é um pão de trigo tradicional, produzido com farinha de trigo tipo 80 (sêmea e rolão de trigo), com a forma ovalada, de base plana, por vezes com chanfro na côdea macia e miolo macio e firme com alvéolos de tamanho pequeno. Todo o processo é efectuado de forma tradicional, sendo os canocos cozidos em fornos de lenha.
