News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
QUEIJO SERRA DA ESTRELA - DOP
Translation in progress.
Product
CHOURIÇO AZEDO DE VINHAIS; AZEDO DE VINHAIS OU CHOURIÇO DE PÃO DE VINHAIS - IGP
Translation in progress.
Product
ASSADURA DE BOTICAS
Translation in progress.
Product
Morcela de assar
Translation in progress.
Product
Bolo Rainha
Translation in progress.
Product
VINAGRE AGRIDOCE DE MEL COM FLOR DE SABUGUEIRO
O Vinagre apresenta uma cor amarelo claro. Este é límpido, com flores de Sabugueiro em infusão e o aroma é complexo com notas ácidas a flores de sabugueiro e mel. Ao paladar é agridoce com notas agradáveis a mel e flor de sabugueiro.
Product
Translation in progress.
Product
ALHEIRA DOS ARCOS COM CARNE DE VACA CACHENA
This product is made with Cachena beef (DOP), an autochthonous breed with its manor house in the region of Peneda, Arcos de Valdevez, chicken meat, smoked belly, sausage and condiments. Its filling is made with natural pig casing, giving it a characteristic appearance and a golden color.
Product
Leitão assado tradicional
Translation in progress.
Product
CARNE BARROSÃ - DOP
Translation in progress.
