News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
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Presunto de Santana da Serra
Translation in progress.
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MARMELADA D'AVÓ LUCÍLIA - ÉQUALIFICADO
Translation in progress.
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AZEITONA BRITADA
Translation in progress.
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AZEITONA DE CONSERVA NEGRINHA DE FREIXO - DOP
Translation in progress.
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Leitão assado tradicional
Translation in progress.
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- DOP
Translation in progress.
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Folar de Vouzela
Translation in progress.
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COIMBRAS'S FRENCH TOAST
French toast made with Arrufada de Coimbra, fried in oil after soaking in milk and egg. They are then sprinkled with sugar and cinnamon. Weight/caliber: about 100g Exterior appearance: brownish yellow typical of frying and sprinkled with sugar and cinnamon Interior appearance: Dirty white or yellowish yeast cake due to the addition of cinnamon but moistened by the milk syrup Consistency: soft and moist Texture: Mild with a typical sandy feel for sprinkled with sugar and cinnamon Color: brownish yellow typical of frying and sprinkled with sugar and cinnamon Aroma: Christmas fritters with hints of cinnamon and Arrufada butter Taste: sweet, with hints of frying, with a predominance of cinnamon on the outside
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CERVEJA ARTESANAL DO ESTILO AMBER ALE
Cerveja de cor acobreada, espuma ambâr persistente, aroma herbal e sabor a malte, caramelo e mel, corpo alto e amargor médio. Adiafa é a refeição dada aos trabalhadores depois de concluída a vindima, que pode bem ser acompanhada por esta cerveja robusta, com mel ribatejano e erva-príncipe do nosso jardim. Cerveja de complexidade aromática, de sabores térreos, refrescante de verão, reconfortante de inverno. Guisados, estufados e sobremesas acompanham bem a Adiafa!
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CARTUCHOS DE AMÊNDOA DE CERNACHE DO BONJARDIM
Translation in progress.
