News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
BOMBOM ARTESANAL DE QUEIJO DE NISA DOP
Translation in progress.
Product
GOLDEN SOUP
Slices of pão de ló drizzled with sugar and then covered with egg candy and cinnamon. It has a velvety texture with a smooth consistency and a sweet and aromatic cinnamon flavor.
Product
MAÇÃ DE PORTALEGRE - IGP
Translation in progress.
Product
PÃO DE LÓ DE MARGARIDE
Translation in progress.
Product
Bolo Rainha
Translation in progress.
Product
ASSADURA DE BOTICAS
Translation in progress.
Product
- DOP
Translation in progress.
Product
CABRITO TRANSMONTANO - DOP
Meat from the slaughter of mountain goats (male and female) children of parents registered in the Zootechnic Register and/or herd book of the breed, slaughtered at the time of weaning, between 30 and 90 days of age. This meat is distinguished by its organoleptic quality, namely its palatability, tenderness and juiciness.
Product
LICOR DE NÊSPERA
Translation in progress.
Product
CERVEJA XARLIE SPECIAL STRONG LAGER
A Special Strong Lager de cor dourada e espuma cremosa marfim é o produto premiado da Cerveja Xarlie. Ostenta um perfil elegante e um equilíbrio harmonioso entre as notas de malte, os aromas cítricos e frutos de pomar provenientes dos nobres lúpulos europeus. Num flute, bem fresca, é ideal para acompanhar uma refeição ou simplesmente degustar num final de tarde com amigos.
