Products

ASSADURA DE BOTICAS

Type

Produtos à base de carne (aquecidos, salgados, fumados, etc.)

Region

Trás-os-Montes e Alto Douro

Description

Translation in progress.

Particularity

Translation in progress.

History

Translation in progress.

Know-how

Translation in progress.

Production

Translation in progress.

Geographic production area

Distritos

VILA REAL

Concelhos

BOTICAS

Instructions for use

Translation in progress.

Suggestions for use

Translation in progress.

Ingredients

Lombo de porco

Lombinho ou lombelo de porco

Alho

Sal

Vinho branco de Trás-os-Montes

Vinho tinto de Trás-os-Montes

Caliber

de 1,00 a 1,00 kg

Commercial presentation

Translation in progress.

Conservation conditions / Durability

Translation in progress.

Availability throughout the year

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

Bibliography/Source

Caderno de Especificações de Assadura de Boticas Produtos Tradicionais - Guia 2017 (Qualifica/oriGIn Portugal)

Contacts

CAPOLIB - Cooperativa Agrícola de Boticas

Producers

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Product

COVILHETE OF VILA REAL

Covilhete of Vila Real is a meat pastry, weighing approximately 50g to 60g, filled with a mince made mostly from stewed beef. The covilhete has a truncated cone shape made with puff pastry, which is topped with puff pastry with the characteristic helical curl of this product. The pastry is crispy and crunchy, and the filling is soft and grainy, where you can see the pieces of minced meat that may be bound by a slightly thick cream resulting from the mixture of fats and flour. The smell of the puff pastry contrasts slightly with the aromas of the filling. Its flavor comes from the mixture of the puff pastry and the filling, where the characteristic flavors of garlic and onion, fat and meat, with a light touch of parsley.
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